Moroccan Roasted Carrots
Prep: 10 mins
Immerse yourself in the flavors of North Africa with these perfectly roasted carrots, seasoned with the quintessential Moroccan blend of spices.
Chermoula Marinated Vegetables Medley
Prep: 10 mins
Dive into the flavors of North Africa with this Chermoula Marinated Vegetables Medley, offering a tantalizing blend of herbs and spices.
Moroccan Lentil Stew
Prep: 10 mins
This Moroccan Lentil Stew brings the vibrant flavors of North Africa to your dinner table, blending spices like cumin and cinnamon with hearty vegetables.
Vegan B’stilla Bil Khodra
Prep: 10 mins
Indulge in the essence of Moroccan cuisine with this Vegan B’stilla Bil Khodra, where crisp phyllo meets a spiced vegetable symphony, promising a culinary journey.
Vegan Vegetable Tagine
Prep: 10 mins
Indulge in the exotic flavors of Morocco with this Classic Vegan Vegetable Tagine, a harmonious blend of zucchini, bell peppers, and aromatic spices, served over couscous.
Vegan Couscous Bidaoui
Prep: 10 mins
Explore the rich flavors of Moroccan cuisine with this exquisite Vegan Couscous Bidaoui, featuring fluffy couscous and a vibrant array of steamed vegetables, all infused with aromatic spices for a mouthwatering meal.
Vegan Rappie Pie
Prep: 10 mins
Discover the heartwarming fusion of tradition and modern cuisine with our Classic Vegan Rappie Pie, where tender mushroom and vegetable fillings meet a unique, gratifying potato base.
Vegan Split Pea Soup
Prep: 10 mins
A soothing blend of split peas and aromatic vegetables, simmered to perfection for a creamy, comforting vegan delight. This Classic Vegan Split Pea Soup is the epitome of home-cooked warmth and wellness, promising a nourishing meal that’s both satisfying and wholesome.
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