How can I make vegan pasta with a unique twist in 2026?

Vegan pasta in 2026 is no longer just a plant-based copy of a familiar comfort dish — it’s a playground for culinary innovation. Over the last few years ingredient science, fermentation, and sustainability movements have moved from specialty shops into everyday kitchens. That means more than one-size-fits-all gluten-free pasta or a generic tomato sauce: you […]

What are some spicy vegan pasta recipes to try in 2026?

Spicy vegan pasta is where comfort food meets bold, global flavor — and in 2026 it’s more exciting than ever. As plant-based cooking continues to mature, home cooks and chefs are combining inventive vegan pantry staples (fermented condiments, cultured plant cheeses, legume-based pastas) with a wider array of chili varieties and spice blends to create […]

How can I enhance the nutrition of my vegan pasta dishes in 2026?

Plant-based eating continues to move from niche to mainstream, and in 2026 many home cooks and food professionals are asking the same practical question: how do I make my vegan pasta dishes not just tasty, but genuinely nutritious and complete? Pasta is inherently comforting and versatile, but traditional refined-wheat dishes can be low in protein, […]

What are the trending vegan pasta recipes for 2026?

As we move into 2026, vegan pasta is shedding any remaining stereotype of limp lettuce and sad marinara. Plant-forward cooking has matured: home cooks and chefs alike are blending bold global flavors, high-protein pantry innovations, and zero-waste techniques to create pasta dishes that are as satisfying, nuanced, and Instagram-worthy as their animal-based counterparts. Climate awareness, […]

How do I use chickpea pasta in vegan recipes in 2026?

By 2026, chickpea pasta has moved well beyond the health-food aisle trend and into everyday vegan kitchens. Advances in milling and extrusion mean many brands now offer shapes with improved bite and a less “bean-forward” flavor than earlier versions, while the growing market has brought more options—single-ingredient chickpea pastas, chickpea+cereal blends, and protein-fortified lines—so you […]

What are some vegan pasta dishes that freeze well in 2026?

If you cook ahead, meal-plan, or simply like to have ready-to-go dinners on hand, knowing which vegan pasta dishes freeze well is a game changer. By 2026 the plant-based pantry has matured: more stable dairy-free cheeses, a wider range of legume- and ancient-grain pastas, and smarter freezer-friendly recipes make it easier than ever to batch-cook […]

How can I make a vegan creamy tomato sauce for pasta in 2026?

Creamy tomato sauce is one of those comforting, versatile pantry heroes that transforms a simple bowl of pasta into a satisfying meal. In 2026, making it vegan is easier and more interesting than ever: supermarkets now routinely stock a wide range of plant-based creams and cultured alternatives (oat, pea, cashew, and coconut varieties), and home […]

What are some delicious vegan pasta recipes for holidays in 2026?

The holidays are a time to gather, celebrate, and splurge on food that feels both comforting and special — and pasta, even when fully plant-based, is one of the easiest ways to deliver big flavors and elegant presentation to a festive table. For the 2026 holiday season, vegan pasta recipes have become more inventive and […]