Featured

Vegan Pad Thai

Prep: 10 mins

This Vegan Pad Thai brings together tender rice noodles, crispy tofu, and crunchy vegetables, all tossed in a tangy tamarind sauce…

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Featured

Vegan Lentil Sambusa Pie

Prep: 10 mins

A delightful twist on traditional Sambusa, this Vegan Lentil Sambusa Pie is filled with aromatic lentils and spices, wrapped in a flaky pastry.

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Featured

Sauerkraut and Beetroot Salad

Prep: 10 mins

A refreshing and colorful blend of sauerkraut and beetroot, this salad is tangy, sweet, and packed with nutrients

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Featured

Vegan ‘Haring’ Tartare with Avocado

Prep: 10 mins

Experience the essence of Dutch spring with this elegant vegan interpretation of haring tartare. Avocado and marinated mushroom…

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Featured

Spinach-Artichoke Flatbread

Prep: 10 mins

This Vegan Spinach-Artichoke Flatbread is a creamy, savory, and utterly delicious take on the classic dip, transformed into a hearty main

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Featured

Spring Vegetable Paella

Prep: 10 mins

This vibrant spring vegetable paella boasts a medley of fresh seasonal produce paired with aromatic spices, creating a delightful vegan feast.

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Featured

Smoky Vegan Black Eyed Pea Stew

Prep: 10 mins

A hearty and flavorful stew that’s perfect for cold winter days. Packed with smoky spices, vegetables, and black-eyed peas, it’s a comforting and nutritious choice that’s sure to satisfy.

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Featured

Lemon Herb Roasted Potatoes

Prep: 10 mins

Crispy on the outside and tender on the inside, these lemon herb roasted potatoes are seasoned with a blend of fresh herbs and a zest of lemon for a bright, comforting side dish.

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