![](https://veganeating.com/wp-content/uploads/2024/07/Vegan-Krentenbollen-1024x683.jpg)
Vegan Krentenbollen
Prep: 10 mins
Soft and sweet rolls filled with currants, a vegan take on the Dutch classic perfect for breakfast or as a snack
![](https://veganeating.com/wp-content/uploads/2024/07/Vegan-Tompouce-1024x683.jpg)
Vegan Tompouce
Prep: 10 mins
A classic Dutch pastry with a vegan twist, featuring layers of puff pastry and sweet vanilla cream
![](https://veganeating.com/wp-content/uploads/2024/07/Vegan-Appelflappen-Apple-Turnovers-1024x683.jpg)
Vegan Appelflappen (Apple Turnovers)
Prep: 10 mins
Crispy, flaky pastry filled with sweet, cinnamon-spiced apple filling, these turnovers are a vegan treat
![](https://veganeating.com/wp-content/uploads/2024/07/Vegan-Bitterballen-1024x683.jpg)
Vegan Bitterballen
Prep: 10 mins
Crispy on the outside, gooey on the inside, these vegan bitterballen are filled with a savory mushroom and onion mixture, encased in crunchy
![](https://veganeating.com/wp-content/uploads/2024/07/Zesty-Vegan-Horseradish-1024x683.jpg)
Zesty Vegan Horseradish
Prep: 10 mins
A fiery and pungent condiment made from freshly grated horseradish root, perfect for adding a kick to any dish
![](https://veganeating.com/wp-content/uploads/2024/07/Homemade-Spicy-Vegan-Mustard-1-1024x683.jpg)
Homemade Spicy Vegan Mustard
Prep: 10 mins
A fiery and robust mustard that’s perfect for sandwiches and dressings
![](https://veganeating.com/wp-content/uploads/2024/07/Avocado-Bruschetta-1024x683.jpg)
Avocado Bruschetta
Prep: 10 mins
A fresh and vibrant vegan take on traditional bruschetta, topped with creamy avocado and ripe tomatoes