Tropical Coconut Ceviche
Prep: 10 mins
Embark on a culinary journey with our Tropical Coconut Ceviche, a vegan delight that captures the essence of the tropics with its combination of creamy coconut, zesty lime, and crisp vegetables, all marinated to perfection.
Vegan Tostones
Prep: 10 mins
Savor the crispy, golden delight of Classic Vegan Tostones, a staple snack hailing from the vibrant kitchens of the Caribbean and Latin America, tailored for a vegan palate.
Vegan Choripán
Prep: 10 mins
This vegan twist on the classic Choripán pairs smoky plant-based sausages with zesty homemade chimichurri, all nestled in a crusty bread roll for a memorable meat-free street food experience.
Vegan Bolón de Verde
Prep: 10 mins
Indulge in the rich heritage of Ecuador with our Classic Vegan Bolón de Verde, a delightful twist on a traditional favorite that keeps it plant-based without compromising on the authentic flavors. This dish, perfect for any meal, marries the starchy goodness of green plantains with the hearty, savory profile of mushrooms, promising a culinary adventure with every bite.
Vegan Ajiaco
Prep: 10 mins
A wholesome and comforting twist on the traditional Colombian stew, this Classic Vegan Ajiaco is hearty, creamy, and packed with the flavors of Colombia.
Vegan Locro de Zapallo
Prep: 10 mins
Dive into the heart of Peruvian cuisine with this vegan Locro de Zapallo, a rich, comforting stew that combines traditional flavors with plant-based ingredients for a nutritious meal.
Vegan Humitas
Prep: 10 mins
Delicately steamed inside corn husks, these Vegan Humitas offer a warm, comforting bite filled with the sweetness of corn and a hint of aromatic spices, making every mouthful an embrace of South American tradition and plant-based goodness.
Vegan Causa de Palta
Prep: 10 mins
Dive into the exquisite layers of our Vegan Causa de Palta, embracing the fusion of seasoned mashed potatoes and creamy avocado for a harmonious blend of flavors.
