Vegan Za’atar Pita
Prep: 10 mins
Infused with the aromatic flavors of the Middle East, our vegan Za’atar Pita makes a fragrant, savory snack or a sophisticated addition to your meal, blending tradition with culinary innovation.
Vegan Humitas
Prep: 10 mins
Delicately steamed inside corn husks, these Vegan Humitas offer a warm, comforting bite filled with the sweetness of corn and a hint of aromatic spices, making every mouthful an embrace of South American tradition and plant-based goodness.
Crispy Vegan Deep-Fried Mushrooms
Prep: 10 mins
Savor the crunch and juiciness of our Crispy Vegan Deep-Fried Mushrooms, a perfect blend of seasoning and texture.
Vegan Green Papaya Salad
Prep: 10 mins
Indulge in the freshness of this Classic Vegan Green Papaya Salad, a perfect blend of crisp papaya, aromatic herbs, and a tangy dressing, making every bite a delightful vegan escape.
Spanish Pimientos de Padrón
Prep: 10 mins
Featuring blistered Padrón peppers finished with a flurry of sea salt, this dish captures the essence of Spanish tapas culture.
Vegan Setas al Ajillo
Prep: 10 mins
This Vegan Setas al Ajillo recipe elevates the classic Spanish garlic mushrooms to a delectable plant-based delight, enriched with aromatic herbs and a touch of sherry, creating an appetizing fusion of flavors.
Vegan Salmorejo
Prep: 10 mins
Indulge in the rich, creamy texture of our Classic Vegan Salmorejo. This delightful cold soup pairs ripe tomatoes with a symphony of vegan-friendly ingredients, topped with avocado and vegan feta for a refreshing and satisfying culinary experience.
Escalivada
Prep: 10 mins
Embrace the vibrant and smoky flavors of the Mediterranean with this simple, yet utterly delicious, Escalivada. Roasted vegetables, dressed in the finest olive oil and a hint of vinegar, promise a dish that’s not only healthy but irresistibly flavorful.