-
5
minPrep Time -
minCook Time -
240
minReady in -
2
perYield -
200
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Dessert
- Allergens:–
- Seasons:All
- Cuisines:Mexico
- Courses:Lunch, Snack
Recipe Description
Chia seed pudding is a sumptuously creamy and delightful dessert that serves as a testament to the power of simple ingredients coming together to create a burst of flavors and textures
Ingredients
- 1/4 cup chia seeds
- 1 cup almond milk
- 2 tbsp maple syrup
- 1/2 tsp vanilla extract
- serve
Steps:
- Mix all ingredients in a bowl and whisk well to avoid clumping
- Refrigerate for at least 4 hours or overnight until set
- stir before serving and add toppings as desired.
Similar recipes that you might like:
PICKED
Sweet Potato and Black Bean Enchiladas
Savor the flavors of Mexico with these hearty and nutritious sweet potato and black bean enchiladas, wrapped in soft tortillas and smothered in a rich, homemade enchilada sauce.
PICKED
Vegan Lentil Sloppy Joe Sandwich
Experience a delightful twist with our Vegan Lentil Sloppy Joe Sandwich, combining hearty lentils with a rich and savory blend of spices to achieve flavorful greatness.
PICKED
Vegan Pan de Yuca
A delightful vegan twist on the traditional cheese-filled Pan de Yuca, featuring a gooey, stretchy dairy-free cheese that ensures no compromise on
Lunch, Recipes, Snacks | No Comments » on Chia Seed Pudding