Delicious, buttery vegan Alfajores filled with rich dulce de leche and rolled in coconut flakes. A perfect treat for any occasion.

Dessert
Vegan Alfajores
Delicious, buttery vegan Alfajores filled with rich dulce de leche and rolled in coconut flakes.
About this recipe
Method
20 min prep · 15 min cook
- 1
Preheat the oven to 350°F.
- 2
Cream together vegan butter and sugar until light and fluffy.
- 3
Add vanilla extract and almond milk, mix well.
- 4
Gradually add flour, forming a soft dough.
- 5
Roll the dough on a floured surface and cut into circles.
- 6
Let cool, then sandwich two cookies with vegan dulcaremix de leche.
- 7
Roll the edges in coconut flakes.
Courses: Dessert, Snacks






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