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The Kitchen

Recipes

Hundreds of plant-based recipes — weeknight dinners, weekend projects, and everything in between.

FilterAllWeeknight in 30Salads & bowlsPlant-based bakingDessertsBreakfastMainsSoupSnacksSidesLunchCondiments
Mediterranean Vegetable DolmaAppetizer
Appetizer

Mediterranean Vegetable Dolma

⏱ 1 hr 45 min🔥 250 cal
Vegan Hout Quora (Chickpea Balls)Appetizer
Appetizer

Vegan Hout Quora (Chickpea Balls)

⏱ 50 min🔥 150 cal
Vegan Salade Marocaine15 min
Appetizer

Vegan Salade Marocaine

⏱ 15 min🔥 180 cal
Authentic Moroccan TaktoukaAppetizer
Appetizer

Authentic Moroccan Taktouka

⏱ 45 min🔥 90 cal
ZaaloukAppetizer
Appetizer

Zaalouk

⏱ 45 min🔥 120 cal
Vegan HumitasSnacks
Snacks

Vegan Humitas

⏱ 1 hr 20 min🔥 200 cal
Vegan Causa de PaltaAppetizer
Appetizer

Vegan Causa de Palta

⏱ 40 min🔥 320 cal
Ceviche de Champiñones Vegan25 min
Appetizer

Ceviche de Champiñones Vegan

⏱ 25 min🔥 150 cal
Vegan Causa RellenaAppetizer
Appetizer

Vegan Causa Rellena

⏱ 1 hr🔥 250 cal
Peruvian Vegan Solterito20 min
Appetizer

Peruvian Vegan Solterito

⏱ 20 min🔥 150 cal
Crispy Vegan Deep-Fried Mushrooms25 min
Snack

Crispy Vegan Deep-Fried Mushrooms

⏱ 25 min🔥 150 cal
Vegan Salmorejo15 min
Snacks

Vegan Salmorejo

⏱ 15 min🔥 200 cal