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Smoky Vegan Barbecue Sauce

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  2. Smoky Vegan Barbecue Sauce
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    Smoky Vegan Barbecue Sauce

    Recipe Overview

    • Author’s name:Vegor
    • Recipe type:Condiment
    • Allergens:
    • Seasons:summer,all
    • Cuisines:
    • Courses:condiments,dinner,game night

    Recipe Description

    This Vegan BBQ Jackfruit Sandwich is a mouthwatering delight that will satisfy your cravings for a hearty, flavorful meal. The jackfruit is slow-cooked in a rich, smoky BBQ sauce until it becomes tender and shreds easily, mimicking the texture of pulled pork. Served on a toasted bun with crunchy coleslaw, this sandwich is perfect for summer cookouts, game nights, or any time you want a taste of BBQ goodness without the meat.

    Ingredients

    • 1/2 cup apple cider vinegar
    • 1/2 cup brown sugar
    • 1/4 cup soy sauce
    • 2 cloves garlic, minced
    • 1 tablespoon smoked paprika
    • 1 teaspoon mustard powder
    • 1 tablespoon liquid smoke
    • 1 teaspoon black pepper

    Steps:

    1. Mix all the ingredients in a saucepan and bring to a simmer.
    2. Cook over low heat for 30 minutes, stirring occasionally.
    3. Adjust seasonings to taste.

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