-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
35
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Condiment
- Allergens:
- Seasons:summer,all
- Cuisines:
- Courses:condiments,dinner,game night
Recipe Description
This Vegan BBQ Jackfruit Sandwich is a mouthwatering delight that will satisfy your cravings for a hearty, flavorful meal. The jackfruit is slow-cooked in a rich, smoky BBQ sauce until it becomes tender and shreds easily, mimicking the texture of pulled pork. Served on a toasted bun with crunchy coleslaw, this sandwich is perfect for summer cookouts, game nights, or any time you want a taste of BBQ goodness without the meat.
Ingredients
- 1 cup tomato sauce
- 1/2 cup apple cider vinegar
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon smoked paprika
- 1 teaspoon mustard powder
- 1 tablespoon liquid smoke
- 1 teaspoon black pepper
Steps:
- Mix all the ingredients in a saucepan and bring to a simmer.
- Cook over low heat for 30 minutes, stirring occasionally.
- Adjust seasonings to taste.
Similar recipes that you might like:
Crispy Yuca Fries
Perfectly crispy on the outside and tender on the inside, these yuca fries offer a deliciously satisfying vegan snack with a unique twist on
Vegan Pho Chay
A warming bowl of Pho Chay, brimming with spices and loaded with colorful vegetables, perfect for a cold day
Vegan Mini Caprese Skewers
A delightful vegan twist on the classic Caprese skewers, featuring cherry tomatoes, dairy-free mozzarella, and fresh basil drizzled with
American, Birthdays, Condiments, Dinner, Summer | No Comments » on Smoky Vegan Barbecue Sauce