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Spaghetti with Tomato Basil Sauce

  1. Home
  2. Spaghetti with Tomato Basil Sauce
  • 10
    min
    Prep Time
  • 20
    min
    Cook Time
  • 30
    min
    Ready in
  • 4
    per
    Yield
  • 350
    cal
    Calories
    • User Review:
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    • User Rating:
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    Spaghetti with Tomato Basil Sauce

    Recipe Overview

    • Author’s name:Vegor
    • Recipe type:Main Course
    • Allergens:–
    • Seasons:All
    • Cuisines:Italian
    • Courses:Lunch, Dinner

    Recipe Description

    It is simple, classic Italian fare that makes the most of summer’s tomatoes, but you can also make it with hothouse offerings and it will be delicious.

    Ingredients

    • 2 tbsp olive oil
    • 1 onion (Finely chopped)
    • 2 garlic cloves (minced)
    • 800g canned diced tomatoes
    • 1/4 cup fresh basil chopped

    Steps:

    1. Cook spaghetti according to package instructions
    2. Heat olive oil in a pan. Add onion and garlic, sauté until soft.
    3. Add tomatoes, simer for 15 minutes. Stir in basil season with salt and pepper
    4. serve sauce over spaghetti

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    Vegor “The scientist”

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