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Vegan Chickpea Salad Sandwich

  1. Home
  2. Vegan Chickpea Salad Sandwich
  • 15
    min
    Prep Time
  • 0
    min
    Cook Time
  • 15
    min
    Ready in

  • per
    Yield
  • 300
    cal
    Calories
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    Vegan Chickpea Salad Sandwich

    Recipe Overview

    • Author’s name:Vegor
    • Recipe type:Lunch
    • Allergens:gluten
    • Seasons:summer,spring
    • Cuisines:
    • Courses:dairyfree,quickeasy

    Recipe Description

    A refreshing and easy chickpea salad, perfect as a filling for sandwiches or wraps. Loaded with flavors and healthy ingredients.

    Ingredients

    • 1 can chickpeas, rinsed and drained
    • 1/4 cup vegan mayonnaise
    • 1 tablespoon dijon mustard
    • 1/4 cup diced red onions
    • 1/4 cup diced celery
    • 1/4 cup chopped pickles
    • Salt and pepper to taste
    • Bread slices or lettuce leaves for serving

    Steps:

    1. In a bowl, mash the chickpeas using a fork or potato masher.
    2. Add vegan mayonnaise, dijon mustard, red onions, celery, and pickles to the mashed chickpeas. Mix well.
    3. Season with salt and pepper according to taste.
    4. Serve the chickpea salad on bread slices or in lettuce leaves as a wrap.

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