Vegan Acılı Ezme
Prep: 10 mins
Discover the bold and vibrant tastes of the Mediterranean with Vegan Acılı Ezme, a spicy tomato salad that’s as colorful as it is delicious, promising a burst of fresh, spicy, and tangy flavors in every bite.
Zeytinyağlı Enginar
Prep: 10 mins
Immerse in the elegance of Mediterranean cuisine with our Zeytinyağlı Enginar, a dish that combines tender artichokes with a fragrant olive oil broth, offering a symphony of flavors that is both nourishing and delightful.
Turkish Piyaz
Prep: 10 mins
Embark on a culinary journey to the heart of the Mediterranean with this Turkish Piyaz recipe. A perfect blend of white beans, crisp onions, succulent tomatoes, and aromatic herbs, all tossed in a zesty lemon-olive oil dressing, encapsulates the essence of simplicity and refreshment.
Creamy Hummus
Prep: 10 mins
Experience the velvety smoothness of Classic Creamy Hummus, a harmonious blend of chickpeas and tahini, enriched with a zest of lemon and a hint of garlic for that perfect balance of flavors, making each bite a creamy delight to cherish.
Vegan Bakla Ezmesi
Prep: 10 mins
Immerse yourself in the rich tapestry of Turkish cuisine with Vegan Bakla Ezmesi. This luscious green pea and tahini spread is the perfect blend of rich and zesty, making it an ideal appetizer or side.
Vegan Çoban Salatası
Prep: 10 mins
Savor the freshness of the Mediterranean with this Classic Vegan Çoban Salatası, a harmonious blend of crisp cucumbers, sweet tomatoes, and sharp onions, all brightened with a splash of lemon juice and the richness of olive oil.
Turkish Vegan Ezme
Prep: 10 mins
Indulge in the vibrant symphony of flavors with this Classic Turkish Vegan Ezme, a perfect harmony of tomatoes, red onions, and aromatic herbs, accented by pomegranate molasses and a crunch of walnuts.
Vegan Dolma
Prep: 10 mins
Savor a Mediterranean classic gone vegan with our Classic Vegan Dolma. Stuffed with a flavorsome mix of rice, herbs, and pine nuts, all wrapped in tender grape leaves, it’s a delightful plant-based treat.
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