Ceviche de Champiñones Vegan
Prep: 10 mins
Enjoy a burst of fresh flavors with our Vegan Ceviche de Champiñones, where the earthy meatiness of mushrooms meets the zest of lime in this plant-based delight.
Vegan Causa Rellena
Prep: 10 mins
This Vegan Causa Rellena offers a blend of seasoned mashed potatoes and a refreshing mix of avocado, tomato, and heart of palm, adorned with Peruvian flavors.
Peruvian Vegan Solterito
Prep: 10 mins
A vegan twist on the traditional Andean delight, this Solterito salad bursts with the fresh flavors of broad beans, tomatoes, onions, and a zesty lime dressing.
Charred Shishito Peppers with Soy Glaze
Prep: 10 mins
Embark on a culinary adventure with Charred Shishito Peppers dressed in a savory soy glaze. This Japanese-inspired dish balances smokiness and umami, perfect for any meal.
Crispy Tempura Vegetables
Prep: 10 mins
Light and crispy, these vegan tempura vegetables make the perfect appetizer or side dish
Tomato Basil Bruschetta
Prep: 10 mins
An easy-to-make Tomato Basil Bruschetta, featuring ripe tomatoes, fragrant basil, and a hint of garlic, all piled high on toasted bread
Soft and Light Vegan Crêpes
Prep: 10 mins
These vegan crêpes are unbelievably soft and light, perfect for filling with your favorite fruits, chocolate spread, or simply sprinkled with
Vegan Chinese Chive Pockets
Prep: 10 mins
Crispy on the outside, juicy on the inside, these vegan Chinese chive pockets are filled with fragrant chives, glass noodles, and an assortment
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