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Vegan Tostones

Prep: 10 mins

Savor the crispy, golden delight of Classic Vegan Tostones, a staple snack hailing from the vibrant kitchens of the Caribbean and Latin America, tailored for a vegan palate.

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Featured

Vegan Tourtière

Prep: 10 mins

This Vegan Tourtière combines the classic, hearty flavors of the traditional French-Canadian holiday pie with a compassionate, plant-based twist, offering a rich, savory experience.

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Featured

Vegan Lam Veritab Breadfruit

Prep: 10 mins

This Vegan Lam Veritab Breadfruit dish is a delectable Caribbean feast, perfect for any season

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Vegan Doukounou (Cornmeal Cake)

Prep: 10 mins

Doukounou, also known as Pain Mais, is a traditional Haitian dessert that’s akin to a sweet tamale

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Vegan Lalo

Prep: 10 mins

Vegan Lalo is a delightful spin on a traditional Haitian dish, using Jute leaves as the primary ingredient

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Vegan Diri Kole ak Pwa

Prep: 10 mins

This vegan version of the classic Haitian dish, Diri Kole ak Pwa, brings a delightful blend of seasoned rice and red beans cooked to perfection

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Bannann Peze

Prep: 10 mins

Bannann Peze, also known as twice-fried plantains, is a popular Haitian dish that offers a delicious and crispy alternative to the traditional

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Vegan Mayi Moulen

Prep: 10 mins

Vegan Mayi Moulen is a captivating Haitian staple, showcasing a delightful combination of cornmeal and an assortment of vegetables

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