Vegan Kadhi Pakora
Prep: 10 mins
Dive into the heart of Indian cuisine with this Vegan Kadhi Pakora, a symphony of tangy plant-based yogurt, crispy vegetable fritters, and aromatic spices.
Vegan Dum Aloo
Prep: 10 mins
Indulge in the rich and aromatic flavors of Classic Vegan Dum Aloo, a true testament to the versatility of vegan Indian cuisine. Perfectly blended spices simmered with tender potatoes in a creamy tomato sauce.
Roasted Cauliflower and Chickpea Curry
Prep: 10 mins
Roasted Cauliflower and Chickpea Curry, with tender cauliflower and chickpeas in a spiced tomato and coconut sauce, offers a hearty and flavorful meal.
Tinda Masala
Prep: 10 mins
Tinda Masala, a delightful North Indian dish, features the subtle, slightly grassy flavor of tinda gourds cooked in a tangy tomato-based
Vegetable Jalfrezi
Prep: 10 mins
Vegetable Jalfrezi is a vibrant and flavorful stir-fry dish originating from Indian cuisine
Methi Thepla
Prep: 10 mins
Methi Thepla is a traditional Gujarati flatbread that’s both nutritious and delightfully flavorful
Vegan Korma
Prep: 10 mins
This creamy Vegan Korma is a delightful plant-based version of the traditional Indian dish
Vegan Dal Tadka
Prep: 10 mins
This Vegan Dal Tadka is a delectable blend of split pigeon peas (toor dal) simmered in a robust, spicy tomato and onion gravy, finished
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