Vegan Königsberger Klopse
Prep: 10 mins
Discover the joy of German cuisine with this savory vegan take on the classic Königsberger Klopse. A delicious mix of mushrooms and chickpeas forms the meatballs, drenched in a velvety, caper-infused white sauce.
Vegan Bee Sting Cake
Prep: 10 mins
This Vegan Bee Sting Cake offers a compassionate twist to a German classic, featuring a fluffy cake, silky custard, and crunchy almonds.
Vegan Apfelstrudel
Prep: 10 mins
Indulge in the rich heritage of Austrian pastry with a compassionate twist; our Classic Vegan Apfelstrudel is a delightful ensemble of spiced apples and flaky pastry, promising a heartwarming treat for all.
Vegan Cheesecake
Prep: 10 mins
Indulge in the rich, creamy luxury of our Classic Vegan Cheesecake, where cashews and lemon zest unite for a sublime, dairy-free delight.
Vegan Black Forest Cake
Prep: 10 mins
Delight in the lush and layered Vegan Black Forest Cake, a plant-based homage to the classic, teeming with cherries and veiled in coconut whipped cream.
Sweet Potato and Date Tagine
Prep: 10 mins
Discover the warmth of North Africa with this vegan Sweet Potato and Date Tagine. A concoction that perfectly marries the sweetness of dates and the earthiness of sweet potatoes.
Vegan B’stilla Bil Khodra
Prep: 10 mins
Indulge in the essence of Moroccan cuisine with this Vegan B’stilla Bil Khodra, where crisp phyllo meets a spiced vegetable symphony, promising a culinary journey.
Vegan Butter Tarts
Prep: 10 mins
Indulge in a vegan twist on a cherished Canadian confection. These Classic Vegan Butter Tart Squares marry a golden, caramelized filling with a flaky crust.
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