South Indian Sambar
Prep: 10 mins
A delightful and aromatic mix of lentils, vegetables, and spices, this Sambar recipe brings the heart of South Indian cuisine to your table
Vegetable Biryani
Prep: 10 mins
Aromatic and flavorful vegan Vegetable Biryani, made with basmati rice, a variety of spices, and mixed vegetables
Coconut Masoor Dal Tadka
Prep: 10 mins
Elevate your masoor dal with a fragrant tadka (tempering) of mustard seeds, dry red chilies, and aromatic coconut oil
Vegan Masoor Dal
Prep: 10 mins
A heartwarming and nutritious red lentil curry that’s a staple in Indian households
Smoky Vegan Dal Tadka
Prep: 10 mins
This version of Vegan Dal Tadka adds a smoky twist to the traditional Indian favorite, combining smoked paprika with aromatic spices for a
Chana Masapa
Prep: 10 mins
Savory and hearty, this Classic Chana Masala will bring the vibrant flavors of India to your table
Kinpira Gobo (Sautéed Burdock Root)
Prep: 10 mins
Kinpira Gobo is a traditional Japanese dish featuring sautéed burdock root