Artichoke and Pea Tagine
Prep: 10 mins
Discover the flavors of North Africa with this vegan Artichoke and Pea Tagine. A medley of tender artichokes, sweet peas, and aromatic spices, slow-cooked for a delightful culinary experience.
Beetroot and Orange Salad
Prep: 10 mins
This delightful Beetroot and Orange Salad combines the earthy sweetness of beetroot with the tangy freshness of orange, complemented by crunchy walnuts and creamy avocado, dressed in a light vinaigrette.
Mediterranean Orange and Olive Salad
Prep: 10 mins
This refreshing Mediterranean Orange and Olive Salad artfully combines the sweet juiciness of oranges with the tangy brine of olives, creating a vibrant dish.
Authentic Moroccan Garden Salad
Prep: 10 mins
Dive into the heart of Moroccan culinary tradition with this Authentic Moroccan Garden Salad. Featuring ripe tomatoes, crisp cucumbers, and a zestful lemon and cumin dressing, it’s a vibrant, refreshing choice.
Vegan Cacık
Prep: 10 mins
Enjoy a refreshing twist on a classic Mediterranean dish with this Vegan Cacık recipe, featuring cool cucumber, tangy plant-based yogurt, and fragrant mint.
Turkish Patates Salatası
Prep: 10 mins
Experience the joy of Turkish cuisine with this refreshing vegan Patates Salatası, a delightful mix of zesty lemon and fresh herbs coating tender potatoes.
Zeytinyağlı Enginar
Prep: 10 mins
Immerse in the elegance of Mediterranean cuisine with our Zeytinyağlı Enginar, a dish that combines tender artichokes with a fragrant olive oil broth, offering a symphony of flavors that is both nourishing and delightful.
Tropical Quinoa Salad
Prep: 10 mins
Indulge in the essence of the tropics with this lush, colorful quinoa salad, boasting creamy avocado, sweet mango, and a zesty lime dressing for a refreshing bite.
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