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Vegan Salmorejo

Prep: 10 mins

Indulge in the rich, creamy texture of our Classic Vegan Salmorejo. This delightful cold soup pairs ripe tomatoes with a symphony of vegan-friendly ingredients, topped with avocado and vegan feta for a refreshing and satisfying culinary experience.

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Featured

Pipirrana

Prep: 10 mins

Immerse yourself in the essence of Spanish summers with this classic Pipirrana recipe, a symphony of ripe tomatoes, crisp peppers, and refreshing cucumber dressed in a simple, yet profoundly flavorful, vinaigrette.

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Featured

Vegan Calçots with Romesco Sauce

Prep: 10 mins

Indulge in the essence of Catalan dining with our Vegan Calçots con Romesco, a dish that marries the charred sweetness of grilled spring onions with the rich, nutty depths of Romesco sauce.

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Featured

Vegan Arroz con Verduras

Prep: 10 mins

A harmonious blend of tender vegetables and fluffy rice, seasoned with a rich array of spices, makes our Classic Vegan Arroz con Verduras a must-try dish.

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Featured

Vegan Ajo Blanco

Prep: 10 mins

Discover the refreshing blend of blanched almonds, garlic, and crisp apple cider vinegar in this vegan twist on the classic Andalusian Ajo Blanco, garnished with grapes.

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Featured

Vegan Espinacas con Garbanzos

Prep: 10 mins

Indulge in the rich flavors of Spain with this Vegan Espinacas con Garbanzos, a delightful blend of hearty chickpeas and vibrant spinach, subtly seasoned for a memorable dining experience.

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Featured

Escalivada

Prep: 10 mins

Embrace the vibrant and smoky flavors of the Mediterranean with this simple, yet utterly delicious, Escalivada. Roasted vegetables, dressed in the finest olive oil and a hint of vinegar, promise a dish that’s not only healthy but irresistibly flavorful.

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Featured

Vegan Patatas Bravas

Prep: 10 mins

Experience the essence of Spanish cuisine with our Classic Vegan Patatas Bravas, a delightful blend of crispy potatoes and a robust tomato sauce.

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