-
15
minPrep Time -
0
minCook Time -
15
minReady in -
perYield -
120
calCalories
Recipe Overview
- Authorโs name:Vegor
- Recipe type:Salad
- Allergens:
- Seasons:Summer
- Cuisines:
- Courses:dinner,lunch,brunch
Recipe Description
Pipirrana, a vibrant and refreshing salad hailing from the sunny regions of Southern Spain, offers a delightful exploration of textures and flavors ideal for vegans looking for a nutritious and flavorsome meal. This no-cook recipe combines ripe tomatoes, crisp bell peppers, cucumber, and red onion in a dressing of extra-virgin olive oil, vinegar, and a hint of garlic to enhance its freshness. Traditionally served as a cold dish, it perfectly complements warm summer evenings, providing a refreshing burst of Mediterranean flavors. Its adaptability to include or exclude ingredients based on personal preference or seasonal availability makes it a versatile addition to any cooking repertoire. Ideal as a standalone meal or as a side, Pipirrana showcases the simplicity and depth of Spanish cuisine, inviting one to savor the harmony of its ingredients.
Ingredients
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1 cucumber, diced
- 1 small red onion, finely chopped
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon white wine vinegar
- 1 clove garlic, minced
- Salt and pepper, to taste
Steps:
- In a large bowl, combine diced tomatoes, bell peppers, cucumber, and red onion.
- In a small bowl, whisk together extra-virgin olive oil, white wine vinegar, minced garlic, salt, and pepper.
- Pour the dressing over the vegetables and toss until well combined.
- Chill for at least 30 minutes before serving to allow flavors to meld.
- Serve cold as a refreshing side dish or light meal.
Similar recipes that you might like:

Vibrant Vegan Miso Soup
This warming Vegan Miso Soup combines delicate flavors and is packed with wholesome ingredients

Vegan Sweet Potato Hash
Experience the delectable blend of caramelized sweet potatoes, savory onions, and bell peppers, all brought together with a hint of spice in this Classic Vegan Sweet Potato Hash.
Leave a Reply
You must be logged in to post a comment.
Birthdays, Brunch, Dinner, Game Night, Lunch | No Comments ยป on Pipirrana