-
10
minPrep Time -
20
minCook Time -
30
minReady in -
perYield -
150
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Dessert
- Allergens:gluten
- Seasons:summer,fall,winter,spring
- Cuisines:
- Courses:brunch,dessert,dinner
Recipe Description
Discover the joy of making delightful vegan crepes that carry the essence of a Parisian cafe within their tender embrace. Crafted with a blend of simple ingredients, these crepes offer a versatile foundation for an endless variety of fillings, turning any meal into a special occasion. Whether you yearn for a sumptuous breakfast, a refined brunch, or a light dinner, these crepes adjust to fit the scene elegantly. Their delectable texture and subtly sweet flavor promise satisfaction for all, making them a cherished recipe in vegan and non-vegan kitchens alike. Indulge in the culinary art of crepe-making with this foolproof recipe that guarantees a trip to the streets of Paris with every bite.
Ingredients
- 1 1/2 cups almond milk
- 2 tablespoons melted coconut oil
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract (optional)
Steps:
- In a large bowl, whisk together flour, almond milk, coconut oil, sugar, salt, and vanilla extract until smooth.
- Let the batter rest for 5 minutes. Meanwhile, heat a non-stick pan over medium heat and lightly oil it.
- Pour 1/4 cup of batter onto the pan, tilting it to spread the batter evenly. Cook until the edges lift easily, about 2 minutes, then flip and cook for another 1-2 minutes.
- Repeat with the remaining batter, stacking the cooked crepes on a plate.
- Serve warm with your choice of sweet or savory fillings.
Similar recipes that you might like:
Vegan Frijoles Negros
A hearty and flavorful dish of black beans slowly simmered with spices and herbs, perfect for any meal
Ultimate Vegan Blueberry Cheesecake
Indulge in the exquisite taste of our Ultimate Vegan Blueberry Cheesecake, featuring a luscious cashew-based filling, vibrant blueberry sauce, and a crunchy almond-date crust.
Vibrant Sweet Potato Hash
This delightful Sweet Potato Hash is a colorful and nourishing dish perfect for a cozy brunch or a casual dinner
Leave a Reply
You must be logged in to post a comment.
Brunch, Dessert, Dinner, French | No Comments » on Vegan Crepes