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20
minPrep Time -
0
minCook Time -
20
minReady in -
perYield -
150
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Salad
- Allergens:
- Seasons:
- Cuisines:
- Courses:
Recipe Description
Embark on a delightful journey through nature’s bounty with the Enchanted Forest Wild Berry Salad. This salad brings together the freshest, most succulent wild berries available, presenting a harmonious blend of flavors that perfectly encapsulate the essence of the wild. The salad is not only a feast for the eyes with its bright, inviting colors, but also a nourishing treat for the body, rich in antioxidants and vitamins. With a base of lush greens, sprinkled with a variety of berries such as strawberries, blueberries, raspberries, and blackberries, and finished with a light, zesty dressing, this dish celebrates the array of textures and flavors nature offers. Perfect as a refreshing start to any meal, or as a delightful palate cleanser, the Enchanted Forest Wild Berry Salad is a testament to the simplicity and beauty of plant-based cuisine.
Ingredients
- 2 cups mixed greens
- 1 cup strawberries, halved
- 1 cup blueberries
- 1 cup raspberries
- 1 cup blackberries
- 1/4 cup chopped mint
- For the dressing:
- 2 tablespoons maple syrup
- 2 tablespoons lemon juice
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Steps:
- Wash and prepare all berries, ensuring they are free from any debris.
- In a large bowl, combine the mixed greens and prepared berries.
- In a small bowl, whisk together the maple syrup, lemon juice, balsamic vinegar, salt, and pepper to create the dressing.
- Drizzle the dressing over the salad and gently toss to combine.
- Garnish with chopped mint before serving.
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