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Maple Glazed Carrots

Home
Maple Glazed Carrots

10
min
Prep Time
25
min
Cook Time
35
min
Ready in
4
per
Yield
160
cal
Calories

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Maple Glazed Carrots

Recipe Overview

Author’s name:Vegor
Recipe type:Vegan
Allergens:
Seasons:Christmas
Cuisines:American
Courses:Side

Recipe Description

These savory sweet maple glazed carrots are tender and beautifully glazed with a thick coat of maple syrup and olive oil, making them the perfect side dish.

Ingredients

2 tablespoons olive oil
3 tablespoons maple syrup
Salt and pepper to taste
Fresh parsley, chopped (optional for garnish)

Steps:

Preheat oven to 425°F (220°C).
In a mixing bowl, toss the sliced carrots with olive oil, maple syrup, salt, and pepper until they are well coated.
Spread the carrots out on a baking sheet in a single layer.
Roast in the preheated oven for about 20-25 minutes, or until carrots are tender and glaze is caramelized, stirring once halfway through.
Serve warm, garnished with fresh parsley if desired.