Vegan Jerk Mushroom Wraps
Spicy, smoky, and utterly savory, these Vegan Jerk Mushroom Wraps are packed with flavorful mushrooms seasoned with traditional jerk spices, all wrapped up in a soft tortilla.
Rasta Pasta
A creamy, spicy pasta dish that combines the heartiness of vegetables with the richness of coconut milk and Jamaican jerk seasoning.
Vegan Scotch Bonnet Pepper Sauce
A fiery and flavorful vegan Scotch Bonnet Pepper Sauce, perfect for adding a spicy kick to your favorite dishes. This Caribbean-inspired sauce combines…
Spicy Grilled Plantains
These Spicy Grilled Plantains are a savory, spicy treat perfect for summer barbecues. With a hint of heat and sweet, they’ll become your favorite way to enjoy this versatile fruit.
Vegan Ackee Quiche
Transform the traditional Jamaican favorite ackee into a delectable vegan quiche that will dazzle your breakfast or brunch table.
Curried Jackfruit with Potatoes
A hearty and flavorful vegan dish featuring tender jackfruit and potatoes simmered in a rich and aromatic curry sauce. Perfect for those seeking a plant-based alternative to traditional curries.
Vegan Callaloo Stew
A hearty and nutritious stew made with tender callaloo leaves, creamy coconut milk, and a blend of spices, making it a perfect vegan comfort meal for any season.
