Featured
Vegan Bauernbrot (Farmer’s Bread)
A hearty and crusty German farmer’s bread made entirely vegan
Featured
Vegan Eintopf
A hearty, comforting stew filled with an abundance of vegetables, potatoes, and lentils, perfect for chilly days
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Vegan Kohlrouladen
Savory cabbage rolls stuffed with a hearty mixture of rice, lentils, and vegetables, simmered in a rich tomato sauce
Featured
Vegan Rye Bread (Roggenbrot)
This hearty and delicious Vegan Rye Bread, or Roggenbrot, is the perfect accompaniment to your soups, stews, or for making tasty sandwiches
Featured
Vegan Berliners (Doughnuts)
Soft, fluffy, and filled with sweet jam, these vegan Berliners are a plant-based spin on the classic German doughnuts
Featured
Rustic Vegan Garlic Beer Soup
A rustic and flavorful soup that combines the aromatic presence of garlic with the depth of beer, creating a unique and satisfying vegan
Featured
Smoky Vegan Beer Cheese Soup
Elevate your soup game with this smoky vegan beer cheese soup
