Crispy chalupas loaded with flavorful beans, fresh veggies, and a decadent chipotle queso that’s entirely vegan! Perfect for any party or a family dinner.
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Loaded Vegan Chalupas & Chipotle Queso
Crispy chalupas loaded with flavorful beans, fresh veggies, and a decadent chipotle queso that’s entirely vegan!
About this recipe
Method
30 min prep · 20 min cook
- 1
Preheat oven to 375°F (190°C) if using chalupa shells that need to be baked.
- 2
Spread vegan refried beans on each chalupa shell.
- 3
Top with avocado slices, lettuce, tomato, and diced onion.
- 4
Generously drizzle vegan chipotle queso over each chalupa.
- 5
Garnish with chopped cilantro and serve with lime wedges on the side.
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