Vegan Tomato & ‘Shrimp’ Soup

Method

20 min prep · 35 min cook

1. 1

   Heat the olive oil in a large pot over medium heat.

   Olive oil
2. 2

   Add onion and garlic, cooking until soft.

   OnionGarlic
3. 3

   Pour in the chopped tomatoes and vegetable broth, bringing to a boil.

   Can of chopped tomatoesVegetable broth
4. 4

   Add vegan shrimp, paprika, salt, and pepper.

   Vegan shrimpPaprikaSalt and pepper to taste
5. 5

   Simmer for 25 minutes.

   ⏱ 25 min

Courses: Dinner, Lunch

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