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The Kitchen

Recipes

Hundreds of plant-based recipes — weeknight dinners, weekend projects, and everything in between.

FilterAllWeeknight in 30Salads & bowlsPlant-based bakingDessertsBreakfastMainsSoupSnacksSidesLunchCondiments
Vegan Moroccan Vegetable TagineDinner
Dinner

Vegan Moroccan Vegetable Tagine

⏱ 1 hr 10 min🔥 320 cal
Vegan Pumpkin Alfredo with SageMain Course
Main Course

Vegan Pumpkin Alfredo with Sage

⏱ 35 min🔥 350 cal
Spicy Vegan Lentil Sloppy JoesDinner
Dinner

Spicy Vegan Lentil Sloppy Joes

⏱ 40 min🔥 310 cal
Teriyaki Glazed Vegan MeatballsDinner
Dinner

Teriyaki Glazed Vegan Meatballs

⏱ 40 min🔥 320 cal
Sweet and Sour Vegan Tofu Stir-FryMain Course
Main Course

Sweet and Sour Vegan Tofu Stir-Fry

⏱ 35 min🔥 320 cal
Creamy Avocado Vegan Pesto Pasta25 min
Main Course

Creamy Avocado Vegan Pesto Pasta

⏱ 25 min🔥 450 cal
Vegan Pad See Ew30 min
Main Course

Vegan Pad See Ew

⏱ 30 min🔥 350 cal
Sweet and Sour TofuDinner
Dinner

Sweet and Sour Tofu

⏱ 45 min🔥 350 cal
Vegan Cauliflower AlfredoDinner
Dinner

Vegan Cauliflower Alfredo

⏱ 40 min🔥 350 cal
Vegan Baked Ziti with Homemade RicottaDinner
Dinner

Vegan Baked Ziti with Homemade Ricotta

⏱ 45 min🔥 350 cal
Spinach and Lentil DalMain Course
Main Course

Spinach and Lentil Dal

⏱ 1 hr🔥 320 cal
Vegan Sesame Noodles with TofuMain Course
Main Course

Vegan Sesame Noodles with Tofu

⏱ 35 min🔥 350 cal