-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
180
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Smoothie
- Allergens:
- Seasons:summer,fall
- Cuisines:
- Courses:snacks,dessert,dairy-free,brunch
Recipe Description
Enjoy a refreshing and antioxidant-rich Vegan Huckleberry Smoothie. This delightful smoothie combines the sweet and slightly tart flavor of wild huckleberries with creamy bananas and a touch of almond milk, making it a perfect treat for a hot day or a nutritious start to your morning. Packed with vitamins and vibrant in color, this smoothie is not only pleasing to the eye but also to your health.
Ingredients
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon chia seeds
- 1/2 teaspoon vanilla extract
- 1 tablespoon maple syrup
Steps:
- Wash the huckleberries thoroughly.
- Peel and slice the banana.
- Place all ingredients into a blender.
- Blend on high until smooth and creamy.
- Serve immediately, garnished with a few whole huckleberries.
Similar recipes that you might like:
Vegan Thai Lettuce Wraps
These refreshing vegan Thai lettuce wraps are packed with flavors and textures
Vegan Sesame Balls
Crispy on the outside, soft and chewy on the inside, these vegan sesame balls are a delectable sweet treat
Vegan Jamaican Plantain Porridge
A creamy and sweet start to the day, this vegan Jamaican Plantain Porridge is made with ripe plantains, coconut milk, and spices, blended to
Leave a Reply
You must be logged in to post a comment.
American, Birthdays, Brunch, Dessert, Snacks | No Comments » on Vegan Huckleberry Smoothie