-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
150
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Dessert
- Allergens:nuts
- Seasons:all
- Cuisines:
- Courses:snacks,dessert,dairy-free
Recipe Description
Delight in this vegan twist on the classic Estonian treat, Kohuke. These bite-sized snacks feature a silky, creamy texture from blended cashews and are encased in a rich, dark chocolate shell. Sweetened naturally with dates and flavored subtly with vanilla, each Kohuke is a decadent, health-conscious treat perfect for satisfying your sweet tooth. This no-cook recipe offers a simple yet delicious dessert option that can be enjoyed year-round for various festive occasions.
Ingredients
- Β½ cup pitted dates
- ΒΌ cup coconut oil, melted
- 1 teaspoon vanilla extract
- Pinch of salt
- 100 grams vegan dark chocolate
- 1 tablespoon coconut oil
Steps:
- Blend cashews, dates, ΒΌ cup coconut oil, vanilla, and salt in a food processor until smooth.
- Shape the mixture into small oval bars and place on a baking sheet lined with parchment paper.
- Freeze for at least 2 hours until firm.
- Melt the vegan dark chocolate with 1 tablespoon of coconut oil.
- Dip each chilled bar into the melted chocolate, ensuring it is completely coated.
- Enjoy chilled, and store any leftovers in the refrigerator.
Similar recipes that you might like:
Vegan Pirukad
These vegan Pirukad, traditional Estonian pastries, are a delightful treat perfect for any occasion
Refreshing Quinoa Salad
A vibrant, nutrient-rich quinoa salad loaded with fresh vegetables and a tangy lemon vinaigrette
Spiced Apple Crumble Bars with Oat Topping
Delicious vegan Spiced Apple Crumble Bars feature an oat base, spiced apple filling, and crisp topping, perfect for fall and holiday gatherings.
Leave a Reply
You must be logged in to post a comment.
Birthdays, Dessert, Estonian, Snacks | No Comments Β» on Vegan Kohuke