-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
300
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Salad
- Allergens:
- Seasons:all
- Cuisines:
- Courses:lunch,dinner
Recipe Description
This Vegan Soba Noodle Salad combines the earthy flavors of soba noodles with a vibrant mix of fresh vegetables, all tossed in a tangy, homemade Asian-inspired dressing. Perfect for any occasion, this salad is not only filling but also bursting with nutrients and colorful ingredients. Enjoy a refreshing balance of textures and flavors that can be served as a main dish or a fulfilling side.
Ingredients
- 200g soba noodles
- 1 large carrot, julienned
- 1 red bell pepper, thinly sliced
- 1 cucumber, julienned
- 3 spring onions, sliced
- 1/4 cup chopped fresh cilantro
- 2 tablespoons sesame seeds
- For the dressing:
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon maple syrup
- 1 clove garlic, minced
- 1 teaspoon grated ginger
Steps:
- Cook soba noodles according to package instructions, then rinse under cold water and drain.
- In a large bowl, combine cooked noodles, carrot, bell pepper, cucumber, spring onions, and cilantro.
- In a small bowl, whisk together the ingredients for the dressing: soy sauce, sesame oil, rice vinegar, maple syrup, minced garlic, and grated ginger.
- Pour the dressing over the salad and toss until everything is well coated.
- Sprinkle sesame seeds over the salad before serving.
Similar recipes that you might like:
Vegan Ghent Waterzooi
A comforting and hearty Flemish stew, traditionally made with chicken or fish, transformed into a vegan delight using a variety of root
Vegan Pulled BBQ Jackfruit
A delectable vegan twist on the classic BBQ pulled pork, using young green jackfruit that shreds beautifully to mimic the texture of pork
Vegan Thai Peanut Noodles
Delicious and satisfying noodles tossed with a flavorful peanut sauce and crunchy vegetables, perfect for a quick and easy meal
Dinner, Lunch | No Comments » on Vegan Soba Noodle Salad