-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
50
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Vegan
- Allergens:
- Seasons:all
- Cuisines:
- Courses:condiments,snacks
Recipe Description
A fiery and pungent condiment made from freshly grated horseradish root, perfect for adding a kick to any dish.
Ingredients
- 1/2 cup freshly grated horseradish root
- 1 tablespoon white vinegar
- 1 tablespoon water
- 1 teaspoon sugar
- Pinch of salt
Steps:
- In a small bowl, mix together all the ingredients until well combined.
- Let the mixture sit for 10 minutes to allow the flavors to meld.
- Adjust the seasoning if necessary before serving.
Similar recipes that you might like:
PICKED
Vegan Gingerbread Cookies
Delightfully spiced and perfectly sweet, these Vegan Gingerbread Cookies are a festive favorite,
PICKED
Lemon Coconut Bliss Balls
Immerse yourself in the enticing blend of zesty lemon and tropical coconut with these delightful bliss balls, perfect for a refreshing vegan snack.
PICKED
Vegan Loaded Nachos with Cashew Queso
Experience a delightful crunch with Vegan Loaded Nachos featuring Cashew Queso, a dairy-free delight bursting with flavor. The creamy, spicy cashew sauce complements fresh vegetables and hearty black beans, making every bite irresistible.
Condiments, Easter, Snacks | No Comments » on Zesty Vegan Horseradish