• 0
    min
    Prep Time
  • 0
    min
    Cook Time
  • 0
    min
    Ready in

  • per
    Yield
  • 50
    cal
    Calories
  • User Review:
    0
  • User Rating:

Recipe Overview

  • Author’s name:Vegor
  • Recipe type:Vegan
  • Allergens:
  • Seasons:all
  • Cuisines:
  • Courses:condiments,snacks

Recipe Description

A fiery and pungent condiment made from freshly grated horseradish root, perfect for adding a kick to any dish.

Ingredients

  • 1/2 cup freshly grated horseradish root
  • 1 tablespoon white vinegar
  • 1 tablespoon water
  • 1 teaspoon sugar
  • Pinch of salt

Steps:

  1. In a small bowl, mix together all the ingredients until well combined.
  2. Let the mixture sit for 10 minutes to allow the flavors to meld.
  3. Adjust the seasoning if necessary before serving.

Similar recipes that you might like:

PICKED

Edamame Dumplings

Delicious and easy-to-make, these vegan edamame dumplings are perfect for any occasion

  • 0 comments
PICKED

Vegan Airag Delight

Savor the unique tartness of traditional Mongolian Airag with a refreshing twist in our Vegan Airag Delight recipe. Perfect for summer sips or culinary exploration.

  • 0 comments
PICKED

Beetroot, Apple & Walnut Crunch Salad

Beetroot, Apple & Walnut Crunch Salad is a delightful combination of sweet apples, earthy beetroot and crunchy walnuts, all tossed in a

  • 0 comments

Condiments, Easter, Snacks | No Comments » on Zesty Vegan Horseradish

Leave a Reply