Vegan Ohitashi (Japanese Boiled Greens)
Prep: 10 mins
Embrace the purity of Japanese culinary tradition with Vegan Ohitashi, a refreshing dish of blanched greens, elegantly marinated in a homemade vegan dashi.
Spicy Edamame Dip
Prep: 10 mins
Elevate your snack game with this Spicy Edamame Dip, blending the creamy goodness of edamame with a fiery kick of chili and lime for a refreshing, protein-packed treat.
Crispy Sweet Potato Tempura
Prep: 10 mins
This vegan take on classic Japanese tempura features sweet potatoes in a light, airy batter, creating a crisp, delightful dish. Perfect for any occasion.
Vegan Kuri Gohan
Prep: 10 mins
Delight in the harmonious blend of nutty chestnuts and the subtle sweetness of sticky rice in our Classic Vegan Kuri Gohan, a cherished Japanese delicacy, now vegan-friendly.
Yasai Itame
Prep: 10 mins
Dive into the heart of Japanese cuisine with this vegan Yasai Itame. A delightful mix of stir-fried vegetables, seasoned lightly with soy sauce and mirin, offers a perfect balance of complex flavors.
Vegan Namasu
Prep: 10 mins
Delight in the crisp textures and harmonious blend of sweet and tangy flavors with this Classic Vegan Namasu, a traditional Japanese salad that’s perfect for any occasion.
Vegan Wakame Salad
Prep: 10 mins
Indulge in the harmony of flavors with our Classic Vegan Wakame Salad. A refreshing blend of rehydrated wakame, crisp vegetables, and a tangy-sweet dressing, this salad is a testament to the art of plant-based cuisine.
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