Featured
Vegan Injera
Prep: 10 mins
This vegan injera retains the beloved spongy texture and slight tang, making it an essential staple of Ethiopian cuisine, minus any animal products.
Featured
Ethiopian Red Lentil Stew
Prep: 10 mins
A comforting and hearty Ethiopian stew made with red lentils, and aromatic spice blend of berbere, and classic Ethiopian flavors
Featured
Vegan Lentil Sambusa Pie
Prep: 10 mins
A delightful twist on traditional Sambusa, this Vegan Lentil Sambusa Pie is filled with aromatic lentils and spices, wrapped in a flaky pastry.
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