Featured

Vegan Injera

Prep: 10 mins

This vegan injera retains the beloved spongy texture and slight tang, making it an essential staple of Ethiopian cuisine, minus any animal products.

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Featured

Ethiopian Red Lentil Stew

Prep: 10 mins

A comforting and hearty Ethiopian stew made with red lentils, and aromatic spice blend of berbere, and classic Ethiopian flavors

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Featured

Vegan Lentil Sambusa Pie

Prep: 10 mins

A delightful twist on traditional Sambusa, this Vegan Lentil Sambusa Pie is filled with aromatic lentils and spices, wrapped in a flaky pastry.

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