Vegan Taktouka
Prep: 10 mins
This vegan Taktouka combines roasted peppers and tomatoes with aromatic spices, promising a journey to the heart of Moroccan cuisine with every bite.
Vegan Vegetable Tagine
Prep: 10 mins
Indulge in the exotic flavors of Morocco with this Classic Vegan Vegetable Tagine, a harmonious blend of zucchini, bell peppers, and aromatic spices, served over couscous.
Vegan Couscous Bidaoui
Prep: 10 mins
Explore the rich flavors of Moroccan cuisine with this exquisite Vegan Couscous Bidaoui, featuring fluffy couscous and a vibrant array of steamed vegetables, all infused with aromatic spices for a mouthwatering meal.
Vegan Rappie Pie
Prep: 10 mins
Discover the heartwarming fusion of tradition and modern cuisine with our Classic Vegan Rappie Pie, where tender mushroom and vegetable fillings meet a unique, gratifying potato base.
Vegan Tourtière
Prep: 10 mins
This Vegan Tourtière combines the classic, hearty flavors of the traditional French-Canadian holiday pie with a compassionate, plant-based twist, offering a rich, savory experience.
Vegan Poutine
Prep: 10 mins
Indulge in the comforting flavors of Classic Vegan Poutine, featuring crispy homemade fries, delectable dairy-free cheese, and a savory mushroom gravy, for a plant-based take on a Canadian favorite.
Vegan Upma
Prep: 10 mins
This Classic Vegan Upma recipe brings the authentic South Indian breakfast straight to your kitchen, with a blend of spicy, tangy, and savory flavors, all while being a wholesome, nutritious meal.
Vegan Undhiyu
Prep: 10 mins
Indulge in the essence of Gujarati cuisine with this Vegan Undhiyu recipe, a sumptuous casserole brimming with seasonal vegetables and aromatic spices, all while adhering to a vegan lifestyle.
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