-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
200
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Vegan
- Allergens:
- Seasons:all
- Cuisines:
- Courses:dessert
Recipe Description
Experience a velvety-smooth dessert with this Chocolate Avocado Mousse that marries health with indulgence. Blended ripe avocados provide a silky base, perfectly complemented by rich cocoa powder and sweetened naturally with maple syrup. This quick and easy dessert not only satisfies your sweet tooth but also adds a punch of nutritional benefits, making it a guilt-free pleasure for any special day.
Ingredients
- 2 ripe avocados
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- A pinch of salt
Steps:
- Peel and pit the avocados.
- Combine avocados, cocoa powder, maple syrup, vanilla, and salt in a blender.
- Blend until smooth.
- Chill in the fridge for at least 1 hour before serving.
Similar recipes that you might like:
Vegan Pecan Pie
Indulge in the sweet symphony of our Vegan Pecan Pie, a masterpiece of culinary art that perfectly encapsulates the essence of traditional comfort…
Vibrant Vegan Red Curry Stir-Fry
Delight in the flavors of Asia with our Vegan Red Curry Stir-Fry, where hearty vegetables meet the aromatic richness of red curry.
Vegan Flammkuchen
A vegan twist on the classic German Flammkuchen, featuring a crisp, thin crust topped with creamy vegan cheese, sautéed onions, and smoky
Birthdays, Dessert | No Comments » on Chocolate Avocado Mousse