-
15
minPrep Time -
25
minCook Time -
40
minReady in -
perYield -
210
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Dessert
- Allergens:Wheat
- Seasons:
- Cuisines:
- Courses:
Recipe Description
Indulge in the warmth and joy of baking with our Classic Vegan Cranberry Scones. This recipe flawlessly combines the tartness of fresh cranberries with the tenderness of homemade scones, all while adhering to a vegan diet. Each scone is delicately crafted to ensure a golden exterior while preserving a moist, fluffy interior. The inclusion of cranberries not only adds a vibrant burst of flavor but also makes these scones a visually appealing treat. Whether you’re hosting a brunch, seeking a delightful snack, or simply yearning for a companion to your tea or coffee, these scones are designed to satisfy your cravings without compromising your dietary choices.
Ingredients
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1/2 cup cold vegan butter
- 3/4 cup almond milk
- 1 teaspoon vanilla extract
- 1 cup fresh cranberries
Steps:
- Preheat oven to 425°F (220°C).
- In a large bowl, whisk together flour, baking powder, salt, and sugar.
- Cut in the vegan butter until the mixture resembles coarse crumbs.
- Stir in almond milk and vanilla extract until just combined.
- Fold in fresh cranberries.
- Cut into 12 wedges and place on a baking sheet.
- Bake for 20-25 minutes, until golden brown.
- Allow to cool slightly on a wire rack before serving.
Similar recipes that you might like:
Tropical Vegan Fruit Parfait
Discover the essence of the tropics with this vegan delight, combining creamy coconut, lush mangoes, and vibrant berries.
Vegan Choripán
This vegan twist on the classic Choripán pairs smoky plant-based sausages with zesty homemade chimichurri, all nestled in a crusty bread roll for a memorable meat-free street food experience.
Vegan Methi Malai Matar
Indulge in the richness of Vegan Methi Malai Matar, where creamy coconut milk, aromatic fenugreek, and sweet peas dance in a symphony of vibrant flavors, offering a plant-based twist to a classic Indian delight.
Leave a Reply
You must be logged in to post a comment.
American, Bread & Rolls, Brunch, Dairy-Free, Dessert, Holidays and Events, Quick & Easy, Sweet | No Comments » on Vegan Cranberry Scones