Delight in these homemade vegan sopes topped with savory refried beans, fresh lettuce, and salsa for a perfect Mexican-inspired meal. A delightful mix of textures and flavors in every bite!
Main Course
Vegan salad & Refried Beans
Delight in these homemade vegan sopes topped with savory refried beans, fresh lettuce, and salsa for a perfect Mexican-inspired meal.
About this recipe
Method
20 min prep ยท 30 min cook
In a mixing bowl, combine masa harina, water, and salt to form a dough.
Divide the dough into 8 equal portions and shape each into a ball.
Press each ball into a thick disk shape using your hands.
Heat oil in a pan over medium-high heat and cook each sope for about 2-3 minutes on each side, until golden brown.
Spread vegan refried beans on top of each sope, followed by lettuce, salsa, and vegan cheese if using.
Courses: Dairyfree, Quickeasy
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