Crispy, flaky pastry filled with sweet, cinnamon-spiced apple filling, these turnovers are a vegan treat.
Dessert
Vegan Appelflappen (Apple Turnovers)
Crispy, flaky pastry filled with sweet, cinnamon-spiced apple filling, these turnovers are a vegan treat.
About this recipe
Method
Tested in our kitchen
- 1
Preheat oven to 200°C.
- 2
Mix apples with sugar, cinnamon, and lemon juice.
- 3
Cut puff pastry into squares, place apple mixture in the center of each square. Fold diagonally to form triangles.
- 4
Seal edges and brush with plant-based milk.
- 5
Bake for 20-25 minutes until golden brown.
Courses: Dessert, Snacks
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