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Spicy Beetroot and Lentil Salad

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Spicy Beetroot and Lentil Salad

0
min
Prep Time
0
min
Cook Time
0
min
Ready in
per
Yield
180
cal
Calories

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Spicy Beetroot and Lentil Salad

Recipe Overview

Author’s name:Vegor
Recipe type:Salad
Allergens:
Seasons:winter,all
Cuisines:
Courses:dinner,lunch

Recipe Description

This Spicy Beetroot and Lentil Salad is rich in flavor and texture. Cooked lentils and diced beetroot are infused with a spicy dressing, accented with fresh herbs and spices, providing a warming yet refreshing dining experience.

Ingredients

3 medium beetroots, cooked and cubed
1 red onion, finely chopped
2 cloves garlic, minced
2 teaspoons cumin powder
1 teaspoon chili flakes
3 tablespoons olive oil
2 tablespoons lemon juice
Salt and pepper to taste
Fresh cilantro for garnish

Steps:

Cook lentils until tender, about 20-25 minutes, drain and let cool.
In a large bowl, combine the cooked lentils, cubed beetroot, and chopped onion.
In a separate bowl, make a dressing by mixing olive oil, lemon juice, garlic, cumin, and chili flakes.
Pour the dressing over the lentil mixture, toss to combine.
Season with salt and pepper, garnish with fresh cilantro, and serve.