-
20
minPrep Time -
0
minCook Time -
20
minReady in -
perYield -
180
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Salad
- Allergens:
- Seasons:summer
- Cuisines:
- Courses:lunch,dinner
Recipe Description
A refreshing and spicy salad with black-eyed peas, perfect for New Year’s celebrations or summery lunches.
Ingredients
- 1 cucumber, diced
- 1 red bell pepper, diced
- 1/2 red onion, thinly sliced
- 1 jalapeno, seeded and finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons olive oil
- Juice of 1 lime
- Salt and pepper to taste
Steps:
- In a large bowl, combine the black-eyed peas, cucumber, bell pepper, red onion, jalapeno, and cilantro.
- Drizzle with olive oil and lime juice. Toss to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
Similar recipes that you might like:
PICKED
Black Bean and Corn Tacos
Indulge in the vibrant and flavorful Black Bean and Corn Tacos, a perfect vegan delight for any meal
PICKED
Estonian Vegetable Salad
This refreshing Estonian Vegetable Salad combines the crisp textures and vibrant flavors of fresh produce
PICKED
Jackfruit Enchiladas with Smoky Tomato Sauce
Experience the rich flavors of Jackfruit Enchiladas with a Smoky Tomato Sauce. Vegan and packed with spices, this dish offers a culinary adventure.
Leave a Reply
You must be logged in to post a comment.
Dinner, Lunch, New Years, Summer | No Comments » on Spicy Vegan Black-Eyed Peas Salad