Home
  • HOME
    • Home
    • Directory
    • About Us
  • RECIPES LIST
    • SEARCH
    • RECIPES LIST
    • CONDIMENTS
    • COURSES
      • APPETIZER
      • BREAD & ROLLS
      • BREAKFAST
      • BRUNCH
      • DESSERT
      • DINNER
      • LUNCH
      • SNACKS
      • SOUPS
      • STIR FRY
    • CUISINES
      • AMERICAS
        • AMERICAS
        • MEXICAN
        • SOUTH AMERICA
      • ASIA
        • CHINESE
        • JAPAN
        • Thai
        • Vietnamese
      • AFRICA
        • AFRICAN
        • ESTONIAN
        • ETHIOPIAN
      • EUROPE
        • BRITISH
        • BELGIAN
        • FRENCH
        • GERMANY
        • GREEK
        • ITALIAN
        • NETHERLANDS
        • POLISH
        • RUSSIAN
      • ISLANDS
        • HAITI
        • JAMAICAN
      • MIDDLE EAST
        • ARAB
        • INDIAN
    • HOLIDAYS
      • BIRTHDAYS
      • CHRISTMAS
      • EASTER
      • GAME NIGHT
      • HALLOWEEN
      • NEW YEARS
      • THANKSGIVING
    • QUICK CATEGORIES
      • CHRISTMAS SLICES
      • DAIRY-FREE
      • EASY FINGER FOODS
      • QUICK & EASY
    • SEASON
      • FALL
      • SPRING
      • SUMMER
      • WINTER
  • Forum
    • Sign In
    • Community Boards
  • SEARCH
  • SUBMIT RECIPE
  • Health

Sweet Potato and Shiitake Mushroom Dumplings

  1. Home
  2. Sweet Potato and Shiitake Mushroom Dumplings
  • 45
    min
    Prep Time
  • 15
    min
    Cook Time
  • 60
    min
    Ready in

  • per
    Yield
  • 90
    cal
    Calories
    • User Review:
      0
    • User Rating:
    Share Print Add to Favorite

    Share this recipe

    ×

    Sweet Potato and Shiitake Mushroom Dumplings

    Recipe Overview

    • Author’s name:Vegor
    • Recipe type:Dumplings
    • Allergens:gluten,soy
    • Seasons:fall,winter
    • Cuisines:Asian
    • Courses:

    Recipe Description

    Delightful vegan dumplings filled with sweet potato and shiitake mushrooms, perfect for a comforting meal or a festive gathering.

    Ingredients

    • 1 large sweet potato, peeled and diced
    • 1 cup shiitake mushrooms, diced
    • 2 tablespoons soy sauce
    • 1 tablespoon sesame oil
    • 1 teaspoon grated ginger
    • 2 green onions, finely chopped
    • Salt and pepper to taste
    • Water for sealing dumplings
    • Vegetable oil for frying

    Steps:

    1. Steam the sweet potato until tender, then mash it in a large bowl.
    2. In a pan, heat the sesame oil and sauté the shiitake mushrooms with soy sauce and ginger until cooked.
    3. Combine the mushrooms with mashed sweet potato, green onions, salt, and pepper in the bowl.
    4. Take each dumpling wrapper and place a tablespoon of the filling in the center. Wet the edges of the wrapper with water, fold in half, and press to seal.
    5. Heat vegetable oil in a pan over medium heat. Fry the dumplings in batches until golden brown, about 2-3 minutes on each side.

    Similar recipes that you might like:

    PICKED

    Vegan Deviled Potatoes

    A delightful twist on the classic deviled eggs, these vegan deviled potatoes are stuffed with a creamy, tangy filling made from chickpeas and spices.

    • 0 comments
    View
    PICKED

    Vegan Goulash

    This heartwarming Classic Vegan Goulash captures the essence of traditional Hungarian cuisine, tailored for a vegan diet

    • 0 comments
    View
    PICKED

    Irish Vegetable Soup

    A hearty and comforting traditional Irish soup made with a blend of root vegetables in a savory broth, perfect for cold evenings

    • 0 comments
    View

    Chinese, Dairy-Free, Easy Finger Foods, Quick & Easy | No Comments » on Sweet Potato and Shiitake Mushroom Dumplings

    Leave a Reply Cancel reply

    You must be logged in to post a comment.

    Vegor “The scientist”

    Archives


    • January 2025
    • December 2024
    • November 2024
    • August 2024
    • July 2024
    • June 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024

    Recent Posts


    • Vegan Mille-Feuille
    • Sweet Potato and Black Bean Chilli
    • Split Pea and Spinach Dal
    • Vegan Spicy Pad Kee Mao
    • Vegan Pea Basil Soup

    Categories


    Recent Topics


    • Moderator application

      By R 1 year ago

    • Guidelines for Posting Recipes

      By R 1 year ago

    • Guidelines for Posting Recipes

      By R 1 year ago

    • Forum Rules

      By Vegor 1 year ago

    Categories

    • Condiments
    • Courses
    • Cuisines
    • Holidays
    • Quick Categories
    • Season

    Quick Links

    • About Us
    • Directory
    • Forums
    • Sign-In
    • Privacy Policy
    • Terms & Conditions

    Courses

    • Appetizers
    • Bread & Rolls
    • Breakfast
    • Brunch
    • Lunch
    • Dessert
    • Dinner
    Home

    Copyright Ⓒ 2025 - Veganeating.com