• 10
    min
    Prep Time
  • 5
    min
    Cook Time
  • 15
    min
    Ready in

  • per
    Yield
  • 250
    cal
    Calories
  • User Review:
    0
  • User Rating:

Recipe Overview

  • Author’s name:Vegor
  • Recipe type:Dessert
  • Allergens:Nuts,Soy
  • Seasons:New Years
  • Cuisines:French
  • Courses:Dessert

Recipe Description

Indulge in the richness of this smooth and creamy vegan chocolate fondue, perfect for dipping your favorite fruits, nuts, and vegan treats. A delightful way to end any meal or for a cozy night in.

Ingredients

  • 1 cup vegan chocolate chips
  • 2/3 cup coconut cream
  • 1 tablespoon maple syrup
  • 1 teaspoon vanilla extract
  • Assorted fruits and vegan marshmallows for dipping

Steps:

  1. In a small pot, heat the coconut cream over a medium flame until it begins to simmer.
  2. Remove the pot from heat and add in the vegan chocolate chips, stirring until completely melted.
  3. Stir in the maple syrup and vanilla extract until well combined.
  4. Transfer the mixture to a fondue pot or serving bowl and keep warm.
  5. Serve with your choice of fruits and vegan marshmallows for dipping.

Similar recipes that you might like:

PICKED

Crispy Taro Croquettes

These crispy taro croquettes make a unique and tasty vegan treat. Made with a creamy taro filling and coated in a golden crispy layer, they’re…

  • 0 comments
PICKED

Vegan Oliebollen

A festive Dutch New Year’s treat, these vegan oliebollen are deep-fried dough balls, light and fluffy on the inside, and can be filled with

  • 0 comments
PICKED

Sweet Vegan Cinnamon Apple Crumble

Experience the warmth of tender spiced apples paired perfectly with a crunchy oat-nut topping. This vegan friendly dessert guarantees comfort in every bite.

  • 0 comments

Dessert, Easy Finger Foods, Quick & Easy | No Comments » on Vegan Chocolate Fondue

Leave a Reply