-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
250
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Snack
- Allergens:wheat
- Seasons:all
- Cuisines:
- Courses:snacks,lunch
Recipe Description
Delicious vegan sausage rolls, perfect for snacks or light meals, featuring flaky pastry wrapped around savory, spiced meat substitute.
Ingredients
- 250g vegan minced meat
- 1 small onion, finely chopped
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 2 tbsp soy sauce
- 1 flaxseed egg (1 tbsp ground flaxseed mixed with 3 tbsp water)
- Sesame seeds for topping
- Salt and pepper to taste
Steps:
- Preheat oven to 200°C (392°F).
- In a bowl, mix the vegan mince, onion, garlic powder, smoked paprika, soy sauce, and flaxseed egg. Season with salt and pepper.
- Roll out the puff pastry and cut into rectangles. Place a portion of the filling on each, roll up tightly, and seal the edges.
- Brush with water and sprinkle sesame seeds on top. Cut small slits on top and bake for 20-25 minutes until golden brown.
Similar recipes that you might like:
PICKED
Vegan Baked Mac and Cheese
A creamy, dreamy, and utterly delicious vegan take on the classic comfort dish, baked to golden perfection
PICKED
Spicy Grilled Plantains
These Spicy Grilled Plantains are a savory, spicy treat perfect for summer barbecues. With a hint of heat and sweet, they’ll become your favorite way to enjoy this versatile fruit.
PICKED
Creamy Vegan Wild Rice Soup
Experience the comforting blend of wild rice, aromatic vegetables, and coconut milk in this Creamy Vegan Wild Rice Soup, crafting a nutritious, dairy-free delight.
Leave a Reply
You must be logged in to post a comment.
Birthdays, Christmas, Lunch, Snacks | No Comments » on Vegan Saucijzenbroodjes