Vegan Cullen Skink
Prep: 10 mins
A vegan twist on the traditional Scottish soup, Cullen Skink, typically made with smoked haddock
Vegan Semmelknödel
Prep: 10 mins
Experience the heartwarming taste of Germany with these Classic Vegan Semmelknödel
Vegan Black Forest Cake
Prep: 10 mins
This Classic Vegan Black Forest Cake combines rich, moist chocolate cake layers with sweet cherries and a creamy coconut whip
Vegan Kartoffelpuffer
Prep: 10 mins
Enjoy the crispy delight of traditional German Kartoffelpuffer with a vegan twist
Vegan Käsespätzle
Prep: 10 mins
This Classic Vegan Käsespätzle brings the comforting flavors of traditional German cuisine to the vegan table
Apple & Walnut Vegan Rotkohl
Prep: 10 mins
This Apple & Walnut Vegan Rotkohl combines the traditional earthy flavors of red cabbage with the natural sweetness of apples and a crunchy
Hawaiian Sweet Potato Casserole
Prep: 10 mins
A sweet and savory casserole featuring sweet potatoes, a hint of pineapple, and a crunchy pecan topping
Sweet Potato Haupia Pie
Prep: 10 mins
A vegan version of the classic Hawaiian sweet potato haupia pie, featuring a rich, creamy sweet potato filling and a coconut milk-based haupia
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