Vegan Boulets Liégeois
Prep: 10 mins
Experience the heartwarming Vegan Boulets Liégeois, a plant-based take on the traditional Belgian meatballs served in a rich and savory
Vegan Stoemp with Carrots and Leek
Prep: 10 mins
A hearty and nutritious vegan version of the classic Belgian stoemp, featuring mashed potatoes with carrots and leek
Vegan Tomato and ‘Shrimp’ Soup
Prep: 10 mins
A comforting and savory blend of tomatoes and plant-based shrimp alternatives, perfect for any season
Vegan Shrimp Croquettes
Prep: 10 mins
Crispy on the outside, tender and flavorful on the inside, these vegan shrimp croquettes are a crowd-pleaser made with plant-based ingredients
Vegan Belgian Endive Gratin
Prep: 10 mins
A creamy, comforting gratin that transforms Belgian endive into a delicious, caramelized dish with a golden, crunchy topping
Vegan Liege Waffles
Prep: 10 mins
Indulge in the sweet, chewy goodness of Vegan Liege Waffles, a delightful treat that doesn’t compromise on the traditional texture or taste
Vegan Speculaas Cookies
Prep: 10 mins
Crisp, spiced vegan Speculaas cookies perfect for holiday festivities
Vegan Moules-Frites
Prep: 10 mins
A delightful vegan twist on the traditional Belgian dish, featuring king oyster mushrooms as a substitute for mussels, served with crispy
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