Vegan Upma
Prep: 10 mins
This Classic Vegan Upma recipe brings the authentic South Indian breakfast straight to your kitchen, with a blend of spicy, tangy, and savory flavors, all while being a wholesome, nutritious meal.
Vegan Undhiyu
Prep: 10 mins
Indulge in the essence of Gujarati cuisine with this Vegan Undhiyu recipe, a sumptuous casserole brimming with seasonal vegetables and aromatic spices, all while adhering to a vegan lifestyle.
Bharwa Baingan
Prep: 10 mins
Delight in the lush textures and bold flavors of our Bharwa Baingan, where tender baby eggplants are artfully stuffed with a spicy, roasted blend.
Vegan Dhokla
Prep: 10 mins
Indulge in the flavors of Gujarat with this Classic Vegan Dhokla, a steamed, fermented chickpea delight, paired with tangy green chutney for a perfect bite.
Vegan Besan Chilla
Prep: 10 mins
Embrace the essence of traditional Indian cooking with our vegan Besan Chilla, a delightful mix of chickpea flour, vegetables, and spices, pan-fried to golden perfection.
Vegan Paneer Tikka
Prep: 10 mins
Delve into the heart of Indian flavors with this Vegan Paneer Tikka, a delightful harmony of spices and grill, promising a celebration of taste in every bite.
Vegan Masala Dosa
Prep: 10 mins
Savor the rich, aromatic flavors of South India with this Classic Vegan Masala Dosa, a fermented crepe filled with spiced potatoes, promising a delightful vegan delight.
Vegan Methi Malai Matar
Prep: 10 mins
Indulge in the richness of Vegan Methi Malai Matar, where creamy coconut milk, aromatic fenugreek, and sweet peas dance in a symphony of vibrant flavors, offering a plant-based twist to a classic Indian delight.
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