Quinoa Stuffed Bell Peppers
Prep: 10 mins
Our Quinoa Stuffed Bell Peppers, featuring a savory quinoa mix with black beans and sweet corn, offer a nutritious and flavorful meal.
Roasted Cauliflower and Chickpea Curry
Prep: 10 mins
Roasted Cauliflower and Chickpea Curry, with tender cauliflower and chickpeas in a spiced tomato and coconut sauce, offers a hearty and flavorful meal.
Vegan Anzac Biscuits
Prep: 10 mins
Classic Vegan Anzac Biscuits, crafted with rolled oats, coconut, and golden syrup, deliver a chewy, traditional snack free from dairy and eggs.
Crispy Zucchini and Corn Fritters
Prep: 10 mins
Crispy Zucchini and Corn Fritters, featuring fresh zucchini and sweet corn with a blend of herbs, provide a light and crispy appetizer or meal.
Coconut and Mango Chia Pudding
Prep: 10 mins
Coconut and Mango Chia Pudding, made with creamy coconut milk and chia seeds, topped with mango slices, offers a refreshing and healthy dessert.
Vegan Spinach and Tofu Ricotta Cannelloni
Prep: 10 mins
Vegan Spinach and Tofu Ricotta Cannelloni, with tender pasta, creamy spinach-tofu filling, and robust tomato sauce, provides a hearty and satisfying meal.
Vegan Pavlova
Prep: 10 mins
Classic Vegan Pavlova, with a crisp aquafaba meringue shell, whipped coconut cream, and fresh fruits, offers a light and airy dessert perfect for special occasions.
Lentil and Mushroom Shepherd’s Pie
Prep: 10 mins
Lentil and Mushroom Shepherd’s Pie, featuring a savory lentil-mushroom filling and creamy mashed potato topping, provides a comforting and hearty meal.
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