-
0
minPrep Time -
0
minCook Time -
0
minReady in -
perYield -
120
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Vegan
- Allergens:
- Seasons:all
- Cuisines:
- Courses:condiments
Recipe Description
A versatile creamy dressing perfect for salads, bowls, or as a dip, blending the nutty flavors of tahini with lemon and garlic.
Ingredients
- 1 garlic clove, minced
- 2 tablespoons lemon juice
- Salt and pepper
- Water to thin
Steps:
- Whisk together tahini, garlic, and lemon juice.
- Season with salt and pepper.
- Add water until desired consistency is reached.
- Serve immediately or store in the fridge.
Similar recipes that you might like:
Fancy Vegan Meatballs
These luxurious vegan meatballs are a blend of wild mushrooms, lentils, and walnuts, giving them a hearty and umami-rich flavor
Vegan Chickpea Salad Sandwich
A refreshing and easy chickpea salad, perfect as a filling for sandwiches or wraps
Coconut and Mango Chia Pudding
Coconut and Mango Chia Pudding, made with creamy coconut milk and chia seeds, topped with mango slices, offers a refreshing and healthy dessert.
Leave a Reply
You must be logged in to post a comment.
Birthdays, Condiments, Dairy-Free, Quick & Easy, Snacks | No Comments » on Creamy Tahini Dressing