• 0
    min
    Prep Time
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    min
    Cook Time
  • 0
    min
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  • per
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  • 120
    cal
    Calories
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Recipe Overview

  • Author’s name:Vegor
  • Recipe type:Vegan
  • Allergens:
  • Seasons:all
  • Cuisines:
  • Courses:condiments

Recipe Description

A versatile creamy dressing perfect for salads, bowls, or as a dip, blending the nutty flavors of tahini with lemon and garlic.

Ingredients

  • 1/3 cup tahini
  • 1 garlic clove, minced
  • 2 tablespoons lemon juice
  • Salt and pepper
  • Water to thin

Steps:

  1. Whisk together tahini, garlic, and lemon juice.
  2. Season with salt and pepper.
  3. Add water until desired consistency is reached.
  4. Serve immediately or store in the fridge.

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Vegor “The scientist”

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